FASHIONS: Ennead and Rockwell Group design headquarters for Metropolis Harvest


With inflation at a 40-year highdemand at New York Metropolis meals pantries has elevated by over 14 % for the reason that begin of this 12 months, along with extra utilization for the reason that starting of the pandemic in 2020. City Harvesta meals rescue group that shares pantries and soup kitchens throughout all 5 boroughs, has responded to the elevated want with a brand new headquarters that homes the group’s places of work, along with meals rescue and supply operations, an occasion house, and an illustration kitchen. The brand new 150,000-square-foot facility the Cohen Community Food Rescue Center in Brooklyn’s Sundown Park is situated inside a former warehouse used to service trains within the late nineteenth and early twentieth centuries. An overhaul of the historic, wood-framed construction led by Ennead Architects alongside hospitality design agency Rockwell Group and New York–based mostly Ware Malcomb resulted in a design that’s each community-oriented and energy-efficient.

Previous to finishing this new location, Metropolis Harvest’s largest distribution heart was situated a borough over in Lengthy Island Metropolis. This new heart contains double the quantity of sq. footage when in comparison with this precedent, with more room for refrigeration, packaging, and loading of meals. The revamped warehouse responds to the neighborhood’s industrial previous whereas additionally integrating up to date parts by eye-catching graphics and brightened interiors. Taking a lightweight contact strategy, the architects maintained a lot of the prevailing construction and masonry, added white paint all through, and saved mechanical parts uncovered. To maximise daylighting inside the constructing, the design workforce unmasked a number of of the long-covered-over clerestory home windows lining the warehouse’s roof.

(©Albert Vecerka/Esto/Courtesy Ennead Architects)

Whereas the constructing is designed to do good for the group it serves, a variety of sustainable upgrades permit it to additionally assist the setting: Amongst these options are photo voltaic panels, composting and recycling streams, energy-efficient lighting, electrical charging stations, radiant heating and cooling programs, and the combination of recycled supplies corresponding to concrete, brick, paving, and metals. The mission is focusing on LEED Gold certification.

“Metropolis Harvest’s new residence displays the facility and objective of their mission. Ennead is proud to have remodeled a phenomenal historic warehouse into an environmentally accountable state-of-the-art office, group useful resource, and distribution heart with expanded meals rescue capabilities,” stated Ennead Companion Richard Olcott in a press launch. “As we see it, probably the most sustainable constructing is the one that’s already there, so our design strategy was knowledgeable by the prevailing potential already inside this constructing, which we revitalized and full of daylight to create an open and welcoming setting for all.”

painted mural and screen
(©Albert Vecerka/Esto/Courtesy Ennead Architects)

The insertion of a collection of cubicles and desks for the workplace and administrative operations of Metropolis Harvest required working across the current placement of the branching wooden columns spaced all through the inside. To distinguish areas inside the inside, Ennead added a big black metal staircase and a number of other slatted screens.

Within the function of architect of file, Ware Malcomb labored on the logistics programming, a core operation of the constructing and its objective, designing the seven loading bays for the import and export of meals, in addition to giant areas for packaging and storing the merchandise. Rockwell Group designed the occasion house, an illustration kitchen, and the rooftop lounge, all utilizing reclaimed supplies.

(©Albert Vecerka/Esto/Courtesy Ennead Architects)

The restaurant-like house is each versatile and ornamental, conceived to host each big-name cooks and group packages. On the coronary heart of the kitchen, a large copper vary hood descends over the lengthy wood island long-established to host occasions. Inexperienced tones, seen within the tilework and lighting fixtures, complement the darkish wooden shelving and eating furnishings. Previous wooden reclaimed from barns within the Northeast, organized in a chevron sample throughout the ground, is accented with a patch of darkish terra cotta.

“Rockwell Group was thrilled to assist Metropolis Harvest rejoice this unimaginable milestone of their progress and mission,” added David Rockwell, founder and president of Rockwell Group. “Our heat, inviting occasion house and demonstration kitchen permit Metropolis Harvest so as to add a completely new component to its companies, participating the group round meals and eating, celebrating the theatricality of meals, and offering a welcoming house that each cooks and friends wish to uncover.”

food bins
(©Albert Vecerka/Esto/Courtesy Ennead Architects)
dining tables with kitchen
(Jason Varney/Courtesy Rockwell Group)

A further occasion and eating space on the rooftop homes a Rockwell-designed grill for cooking, recycled plastic furnishings, and a big mural painted by native artist Natasha Could Platt. Artwork is distinguished all through the Cohen Neighborhood Meals Rescue Heart, with large-scale works and graphics commissioned for the partitions of the places of work and meals distribution rooms.

Since 1982, Metropolis Harvest has generously served communities throughout New York Metropolis. With this new facility the charity will have the ability to double its storage and distribution capability throughout town. This 12 months alone Metropolis Harvest will rescue and ship 75 million kilos of meals.

(Jason Varney/Courtesy Rockwell Group)

“Metropolis Harvest was born when a handful of New Yorkers stepped as much as deal with meals waste and starvation on the similar time and assist feed their neighbors in want. Forty years later, our meals rescue operation has moved from the again of a station wagon to change into a pillar of New York Metropolis, rescuing and delivering greater than a billion kilos of meals to our neighbors in want,” stated Metropolis Harvest CEO Jilly Stephens. “As the necessity for emergency meals continues to remain far above pre-pandemic ranges, our new, sustainable headquarters will assist us meet the necessity in our metropolis – someday, one meal, one New Yorker at a time.”

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